Cassava Peeling Machine for Starch Processing

Products

Cassava Peeling Machine for Starch Processing

Cassava peeling machine is composed of equipment rack,uper cover,grinding roller sets in the shell,pushing screw,flushing devices, powerplants for grinding roller sets and pushing screw.

This cassava peeling machine is reasonably designed,with simple & compact structure,great peeling effect ,high production efficiency,which could efficiently promote product quality.


Product Detail

Main technical parameters

Model

Explosion screw diameter(mm)

Power(kw)

Capacity(t/h)

Dimension(mm)

QP80

800

5.5*2+1.5

4-5

4300*1480*1640

Features

  • 1 The skinning machine is composed of a frame, a cover, a sand roller set arranged in the frame housing, a feeding screw, a washing device and a power device for driving a combined feeding screw of the sand roller.
  • 2 According to the material and the skin, it can adjust the spiral speed of material pushing and change the rubbing time of material on the sand roller, so as to achieve the expected effect of peeling.
  • 3 The structure can be used to peel the material, and the effect of peeling is high. Good effect is conducive to improving the quality of finished products.
  • 4 The machine is scientific and reasonable in design, simple and compact in structure and effective in peeling.

Show Details

The material enters the arc-shaped passage from the front feeding port, during which the sand roller sets arranged in arcs rub each other, rotate and roll themselves, and move backward under the push of the spiral. When it reaches the rear feeding port, the skin has been removed.

According to the material and the skin, it can adjust the spiral speed of material pushing and change the rubbing time of material on the sand roller, so as to achieve the expected effect of peeling.

OLYMPUS DIGITAL CAMERA
OLYMPUS DIGITAL CAMERA
1.1

Scope of Application

Which is widely used in the processing of potatoes, cassava, sweet potatoes, corn, wheat, valley (m) starch, andmodifiedstarch.

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